One of the fortunate finds of my time on the cleanse was this pasta sauce made with no “added water, sugar, concentrated tomato products, dry herbs or anything artificial.” I was a little worried that the taste might be a little bland, but I couldn’t have been more wrong. I cook it up with a little sauteed garlic and a chopped sweet onion and then pour it over brown rice pasta. Delicious and totally vegan. I included it here in the style section because I love the labeling, too. Interesting that I did not find this at the health food store but at my regular grocery store instead where it’s hard to find anything that’s not processed. So I am thankful to the cleanse for bringing this into my life, and can forgive it for all those awful headaches.